Thai-Spiced Watermelon Rind

Sweet, tangy, bright and crunchy, these watermelon rind pickles are absolutely legendary! Fresh Thai basil, fresh mint, garlic, ginger, and serrano peppers freshen up the sweet Southern classic. Once you try them, you’ll see why they have a dedicated following.

Ingredients: Watermelon rind, white vinegar, sugar, water, salt, garlic cloves, serrano peppers, grated fresh ginger, fresh Thai basil, fresh mint

Allergens: Processed in a facility that also processes tree nuts.

Shelf Life: Store in a cool dark place unopened up to 2 years; Refrigerate after opening and use within 3 months.